• BUILD YOUR OWN BEEKEEPING EQUIPMENT

    Tony Pisano's step-by-step illustrated instructions show you how to build everything you need, including hive bodies, supers, covers, hive stands, frames, swarm catchers, feeders, and more.

    Item: 6730

    Author: Tony Pisano

    Format: Paperback

  • COBRAHEAD "MINI" WEEDER & CULTIVATOR

    An exceptional solution for weeding grass, the Mini gets in the slightest of areas with surprising precision, and it's perfect for lifting out smaller taprooted weeds intact. The sharp, narrow blade rips up tough soil, and the Mini’s small size makes it perfect for container gardening. Because it easily fits in your pocket, you can always have it with you when you are in the yard or garden. Built as tough as the original CobraHead, the Mini features a fully tempered forged steel blade and a nearly unbreakable composite plastic handle that is comfortable in almost any hand. Built to last, CobraHead tools can be counted on for years of service.

    The combination of the specialized blade and the comfortable, ergonomic handle let you reach every weed in your garden without worrying about damaging your flowers. Whether you need to get in between rows of vegetables or cracks in your walkway, the Mini will get the job done. Please allow two weeks for delivery.

    Item: 8954

    Format: Other/miscellaneous products

  • CRITTER CONTROL

    Clearance: $17.83 The sprawl of suburbia, destruction of wildlife areas, overregulation of game animals, and reduced popularity of hunting and fishing have resulted in more people coming into direct contact with wild animals on a regular basis. In this invaluable do-it-yourself guide, veteran outdoorsman Larry Grupp gives readers a comprehensive toolbox of specific devices and strategies to deal safely, legally and effectively with more than 30 common North American pests, including deer, bears, raccoons, rabbits, beavers, porcupines, skunks, foxes, coyotes, rats, squirrels, bats, birds, fish and reptiles. Understanding these critters and how to best control them is the basis of this information-packed manual. You will learn when to be cautious, when to be accommodating and when and how to take direct action if the animals must be eradicated. The primary tools for dealing with unwanted creatures are fences, repellants, fumigators and traps. Grupp examines each solution and tells the reader how to most effectively and economically use them. He also provides a helpful table for using specific baits and lures to trap various varmints. City and country dwellers alike will find the answers they need to rid their homes and properties of destructive wildlife once and for all.

    Item: 6600

    Author: Larry Grupp

    Format: Paperback

  • CUBIC INSERTS FOR SOIL BLOCKER

    Cubic Inserts are required to make a hole to accommodate the blocks made by the Micro 20 Soil Blocker. Each set contains four heavy-duty ¾-inch cubed plastic molds that will last for years. They come with four screws and four washers. Insert black cubes in the Mini 4 soil block maker, then fasten with screws and washers where the existing seed pins are.

    Item: 9063

    Format: Other/miscellaneous products

  • DAIRY FREE BRIE, FETA, CHEVRE AND FONDUE DIY KIT

    Imagine a platter of creamy brie, chèvre, crackers and grapes on the vine! Or a fun fondue night with friends in the evening and crumbly feta in your salad the next day at lunch. There are so many reasons why people don't eat dairy; whatever it may be for you, this kit is here to give you delicious dairy-free options so you can enjoy all your favorite dishes again!

    The Dairy-Free, Vegan, Paleo, and Allergy-Friendly Brie, Chèvre, Feta, and Fondue Cheese Kit includes these carefully selected and tested supplies:

    • Instructions with tips and variations
    • Unlimited email support, as needed
    • Fine-mesh, 100 percent cotton cheesecloth (also known as butter muslin)
    • Gluten-free tapioca flour (cassava root)
    • Quick-gelling agar powder (seaweed)
    • Black truffle sea salt
    • Nutritional yeast
    • Fine white pepper
    • Gluten-free, non-GMO citric acid
    • Pure, non-iodized flake salt

    This kit has no soy, grains, gluten, or carrageenan, and if you have a nut allergy, you can use seeds or beans. There are no nuts in the kit.

    Simply add your choice of nuts, seeds, veggies, or even white beans, as well as a healthy oil, optional spices, and herbs. In less than an hour, you can behold and enjoy your own homemade, delicious, totally plant-based wheel of cheese!

    The kit makes 10 combined batches of the various cheeses. A batch yields 1 to 1.5 cups of cheese, depending on your chosen ingredients. There is no aging or culturing required, but you can choose to add fermented foods for great flavor. The kit’s shelf life is two years.

    The shapes, textures, flavors, and processes are inspired by Urban Cheesecraft’s traditional cheesemaking experience to give you an artisanal cheese treat. You won't believe your taste buds, and you’ll have a ton of fun as a new dairy-free cheesemaker!

    Item: 8268

    Format: Other/miscellaneous products

  • DAIRY FREE CHEDDAR, MOZZARELLA AND RICOTTA DIY KIT

    Do you daydream of that classic cheddar in your sandwich or creamy melted mozzarella on your pizza? There are so many reasons why people don't eat dairy. Whatever it may be for you, this kit is here to give you delicious dairy-free options, including classic cheddar, smoked cheddar, and sharp white cheddar, as well as two varieties of mozzarella and two of ricotta. Now you can enjoy all your favorite dishes again!

    The Dairy-Free, Vegan, Paleo and Allergy-Friendly Cheddar, Mozzarella and Ricotta Kit includes these carefully selected and tested supplies:

    • Instructions with tips and variations
    • Unlimited email support
    • Fine-mesh, 100 percent cotton cheesecloth (also known as butter muslin)
    • Gluten-free tapioca flour (cassava root)
    • Quick-gelling agar powder (seaweed)
    • Smoked sea salt
    • Nutritional yeast
    • Organic smoked paprika
    • Gluten-free, non-GMO citric acid
    • Pure, non-iodized flake salt

    This kit has no soy, grains, gluten, or carrageenan, and if you have a nut allergy, you can use seeds or beans. There are no nuts in the kit. Simply add your choice of nuts, seeds, veggies, or even white beans, as well as a healthy oil, optional spices, and herbs. In less than an hour, you can behold and enjoy and your own homemade, delicious, totally plant-based wheel of cheese! The kit makes 10 combined batches of the various cheeses. A batch yields 1 to 1.5 cups of cheese, depending on your chosen ingredients. There is no aging or culturing required, but you can choose to add fermented foods for great flavor. The kit shelf life is two years. The shapes, textures, flavors, and processes are inspired by Urban Cheesecraft’s traditional cheesemaking experience, to give you an artisanal cheese treat. You won't believe your taste buds, and you’ll have a ton of fun as a new dairy-free cheesemaker!

    Item: 8267

    Format: Other/miscellaneous products

  • DELUXE DIY CHEESE KIT

    You CAN make mozzarella, ricotta, goat cheeses, paneer and queso blanco in one hour … you just need a good kit to get you started. No aging, no frustration, just fun and deliciousness! Make over 30 batches (more than 40 pounds of cheese) with this all-inclusive, hefty kit! Included are: -Instruction and recipe handbooks, plus unlimited email support. -2 yards of fine-mesh , 100% cotton cheesecloth (also known as butter muslin). -4 cheese molds (in a variety of shapes). -Glass dairy thermometer (alcohol not mercury). -5 gluten-free, non-GMO vegetarian rennet tablets (only mozzarella requires it, for 20 batches). -Gluten-free, non-GMO citric acid. -Pure, non-iodized flake salt.

    Item: 7790

    Format: Other/miscellaneous products

  • DIY CHEESE PACKAGE (MOZZARELLA & RICOTTA)

    This package includes one Mozzarella & Ricotta DIY Cheese Kit and a copy of One-Hour Cheese by Claudia Lucero.*

    ONE-HOUR CHEESE
    It’s a DIY cook’s dream come true: It’s pizza night, and you’ve made not only the crust and sauce but the mozzarella, too. Or you're whipping up quesadillas for a snack, using your homemade Triple Pepper Hack. Or the dinner party's in high gear and out comes the cheese plate … and yes, you've made all the cheeses on it. Even better: You made them all earlier that day.

    In a cookbook whose results seem like magic but whose recipes and instructions are specific, easy-to-follow and foolproof, Claudia Lucero shows step by step (with every step photographed) how to make 16 fresh cheeses at home, using easily available ingredients and tools, in an hour or less. The approach is basic and based on thousands of years of cheesemaking wisdom: Heat milk, add coagulant, drain, salt and press. Simple variations produce delicious results across three categories: Creamy and Spreadable, Firm and Chewy, and Melty and Gooey. And just as delicious, the author shows the best ways to serve them, recipes included: Squeaky “Pasta” Primavera, Mozzarella Kebab Party, and Curry in a Hurry Lettuce Wraps.

    MOZZARELLA & RICOTTA DIY CHEESE KIT
    Make your own succulent mozzarella and creamy ricotta with an Urban Cheesecraft Kit!

    Your Mozzarella & Ricotta DIY Cheese Kit includes these carefully selected and tested supplies:

    • Instruction/recipe handbook and unlimited email support
    • Fine-mesh, 100% cotton cheesecloth (also known as butter muslin)
    • Glass dairy thermometer (alcohol, not mercury)
    • Gluten-free, non-GMO vegetarian rennet tablets
    • Gluten-free, non-GMO citric acid
    • Pure, non-iodized flake salt

    The ingredients allow you to make at least eight batches of cheese. You can reuse the recipes, thermometer and cloth, and find refills of rennet tablets, salt and citric acid in the Urban Cheesecraft shop online when you run out.

    Simply add a gallon of cows' milk and in one hour, you will be eating and sharing homemade, all-natural mozzarella or ricotta!

    A batch is about 1 ½ to2 pounds, depending on whole or low-fat milk, or mozzarella vs. ricotta, so you'll have plenty of supplies to experiment with different herbs, shapes and recipes.

    The cheese kit was developed by Claudia Lucero, author of One-Hour Cheese. It shows readers how to make these cheeses and many more with step-by-step photos, a rarity in cheesemaking books.

    FOOD SAFETY AND HANDLING: Please note that this kit and its supplies are hand-poured, hand-folded and assembled in a food-safe, fully licensed space. The food items are all gluten-free but packaged in a room that comes in contact with wheat, soy, corn, nuts and other food allergens. The kits are also vegetarian-friendly.

    *Book and cheese kit will ship separately.

    Item: 7882

    Format: Other/miscellaneous products

  • FETA, GREEK YOGURT, & YOGURT CREAM CHEESE DIY KIT

    Your DIY Kit includes these carefully selected and tested supplies: -Instruction/recipe handbook and unlimited email support -Fine mesh, 100 percent cotton cheesecloth (also known as butter muslin) -Glass dairy thermometer (alcohol, not mercury) -Vegetarian rennet tablets -Yogurt starter cultures -Pure, non-iodized, non-GMO flake salt The ingredients allow you to make at least eight batches of feta and about 24 batches of yogurt treats.

    Item: 7896

    Format: Other/miscellaneous products

  • GARDEN WISDOM AND KNOW-HOW

    The latest addition to the bestselling Wisdom and Know-How series is a massive collection of complete home reference for everything you need to know about gardening from soil and fertilizers to growing flowers and vegetables. The volume includes garden techniques and tricks, the flower garden, the edible garden, container gardening, garden design and landscaping, attracting wildlife and packed with information. Readers will discover tips and techniques for maintaining a garden year-round; harvesting herbs; designing by bloom season; turning garden refuse into garden rewards; building teepees, trellises, and other plant supports; and much more.

    Item: 4522

    Author: Editors of Rodale Gardening

    Format: Paperback

  • GARDENING ON A SHOESTRING

    Growing a pretty garden doesn't have to cost a pretty penny. Learn how to create a low-cost garden using a little elbow grease, a lot of creativity, and this book.

    Item: 8974

    Author: Alex Mitchell

    Format: Paperback

  • GIFTS FROM THE GARDEN

    Gifts From the Garden contains more than 100 projects that use the gardener's bounty throughout the seasons. Divided into sections such as "Herbs & flowers" and "Fruit, vegetables & nuts," this wonderful book includes gifts that are edible, that brighten the home and that bolster one's well-being.

    Item: 6802

    Author: Debora Robertson

    Format: Hardcover

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