• THE ART OF PRESERVING

    CLEARANCE $16.47 From luscious jams and jellies to savory pickles and relishes, make the most of garden-fresh fruits and vegetables through preserving. With over 130 recipes, step-by-step techniques, helpful tips from professionals, and scores of inspiring ideas for ways to use preserves in other recipes, this comprehensive cookbook provides everything you need to master the art in your own kitchen.

    Item: 6136

    Author: R Field,R Courchesne,L Atwood

    Format: Hardcover

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