Pumpkin Bread Recipe - Food - Heirloom Gardener

This pumpkin bread has a lovely savory pumpkin flavor with a hint of pumpkin-pie spices.



Heirloom Kitchen
Fall 2013

  • Due to the nature of slow fermentation, you'll need to start your bread the day before you want to consume it.
    Photo by www.Rareseeds.com

Main Article:
The Soup Kitchen

Pumpkin Bread Recipe

This artisan-style bread is not sweet. It has a lovely savory pumpkin flavor with a hint of pumpkin-pie spices. It’s delicious with cream cheese or butter.


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